Lemonade kegged cocktail mixer

One flexible lemonade base, in Classic and Pink.

A flexible base for vodka, whiskey, tequila, RTD-style menus and seasonal serves. Same balanced formula in two looks: Classic, or Pink for colour. Also available in a smaller 19L format.

Lemonade finished cocktail

What you're getting.

What's in the keg

Craft Standard Lemonade mixer: non-alcoholic and shelf-stable. You add the spirit before serving.

What you add

Pairs with vodka, whiskey or tequila.

What it yields

1/4 barrel: ~245 serves (~$155 list) · 1/6 barrel: ~160 serves (~$115 list).

Best fit

Seasonal menus, RTD-style programs and lower-volume accounts.

Buy / inquiry

1/4 barrel · CSE-209 · $1551/6 barrel · CSE-609 · $115

~245 identical serves per keg. Pour cost ~8% at $12/drink.

The Lemonade, every way you serve it

By the glass, by the batch, or on tap: the same drink, three ways to pour it.

By the glass

The classic build, one drink at a time. A great Lemonade, but slow when the bar is three deep.

By the batch

Pre-mixing buys speed but adds prep, storage and drift. The keg does that work for you, pre-balanced and sealed.

On tap

The Craft Standard way: add spirit, connect, garnish, serve.

Garnish & serve

Your glassware, your garnish, your menu name. The pour underneath stays identical.

The Lemonade keg, exactly as it arrives

Related.

Batch Lemonade recipe

The by-the-batch build, and when a keg beats the bucket.

See the recipes →

Lemonade on tap

What it takes to serve the Lemonade at volume, night after night.

For operators →

Kegged cocktails for events

Weddings, catering, parties and hospitality events.

Use cases →

Kegged vs batched

Already batching? How a keg compares on speed, consistency and waste.

See the recipes →

Lemonade FAQ.

Is the Lemonade keg alcoholic?

Each keg is the Lemonade mixer. You add your chosen spirit before serving.

How many Lemonades does it make?

~245 design serves from a 1/4 barrel, before a 3 to 5% real-world loss.

Does it come in different keg sizes?

1/4 barrel and 1/6 barrel listed on the fact sheet.

How should staff serve it?

Pull, garnish, serve. Add house-style notes so the drink still feels like yours.

Put Lemonade on tap.

Tell us where you operate and the volume you pour. We'll map the right Lemonade setup.

Questions