Margaritas on tap, without slowing down the bar.
Built for high-demand service where guests want a proper cocktail and operators need a faster pour. The classic high-volume cocktail for restaurants, bars, events and stadium service.

What you're getting.
Craft Standard Margarita mixer: non-alcoholic and shelf-stable. You add the spirit before serving.
Add your own tequila or mezcal. The brand, proof and pour cost stay yours.
1/4 barrel: ~245 serves (~$155 list) · 1/6 barrel: ~160 serves (~$115 list).
Bars, restaurants, event venues, hospitality groups and stadium-style service.
Buy / inquiry
~245 identical serves per keg. Pour cost ~8% at $12/drink.
The Margarita, every way you serve it
By the glass, by the batch, or on tap: the same drink, three ways to pour it.
The classic build, one drink at a time. A great Margarita, but slow when the bar is three deep.
Pre-mixing buys speed but adds prep, storage and drift. The keg does that work for you, pre-balanced and sealed.
The Craft Standard way: add spirit, connect, garnish, serve.
Your glassware, your garnish, your menu name. The pour underneath stays identical.

Drink recipes.
473 Margarita builds from the recipe library. Pick one, add your spirit, pour on tap.
Guava Margarita
Margarita base + Tequila · Tequila, Monin Guava Syrup
Aguardiente Sour
Margarita base + Rum · Aguardiente, Triple Sec
Beachside
Margarita base + Rum · Coconut Rum, Monin Passionfruit, Triple Sec
Guava Daiquiri
Margarita base + Rum · Cachaca or Rum, Monin Guava Syrup
The Tea
Margarita base + Whiskey · Irish Whiskey, Peach Schnapps
The Colombia
Margarita base + Vodka · Blue Curacao, Vodka, Triple Sec
Lynchburg Lemonade
Margarita base + Liqueur · Ten Whiskey, Triple Sec
Mango Margarita
Margarita base + Tequila · Tequila, Monin Mango Syrup
Related.
Kegged vs batched
Already batching? How a keg compares on speed, consistency and waste.
See the recipes →Margarita FAQ.
Is the Margarita keg alcoholic?
Each keg is the Margarita mixer. You add your chosen spirit before serving.
How many Margaritas does it make?
~245 design serves from a 1/4 barrel, before a 3 to 5% real-world loss.
Does it come in different keg sizes?
1/4 barrel and 1/6 barrel listed on the fact sheet.
How should staff serve it?
Pull, garnish, serve. Add house-style notes so the drink still feels like yours.
Put Margarita on tap.
Tell us where you operate and the volume you pour. We'll map the right Margarita setup.
